Feeding Support Set

Ideal in helping you feed when your child first starts weaning.

• Specially designed to fit baby’s mouth comfortably and safely
• Uniquely designed with Positioning Stopper to prevent spoon from going too far into baby’s mouth
• Two types of spoons – Green for use with purees, Pink for use with juice and soups
• Drinking Spout fits a baby’s mouth, so spills are avoided
• Handles is easy to grip and made of non-slip material
• Bowls come with non-slip base
• Idea shape for self-weaning
• BPA /BPS Free

Slowly introduce the spoon to your child with first weaning foods. Initially, your child may reject the spoon as they are accustomed to the natural reflexes of drinking milk.

Overtime, with practice and patience, your child will gradually learn to open his/her mouth when the spoon is placed closed to their lips and close their mouths when the spoon is being pulled out.

Before first use: wash the product with a cleanser such as the Pigeon Liquid Cleanser and rinse thoroughly. Ensure that there are no damages or signs of weakness.

Sterilization Method: Boiling, Steam, Chemical

Boiling/Steaming sterilization: Thoroughly wash the product and place in water. Bring the water to a boil. Sterilize for 3 – 5 minutes after the water has boiled. Be careful not to leave the items in the boiling water for too long as this will shorten the lifespan of the items.

Chemical sterilization are possible. When using bleaching agents, be sure to read the instructions on the package carefully before use.

Caution:
Do not leave it next to an open flame. Excessive sterilization may damage the product, be careful. Certain food might result in staining of the items. However, this has no effect on hygiene level. Biting the utensils may leave tooth marks.

1x Spoon for Purees
1x Spoon for Juices
1x Drinking Spout
2x Bowls
2x Storage Lids

Part | Material & Heat Resistance:

Bowl & Spoon - Handle| Polypropylene 120°C

Spoon - Tip, Drinking Spout & Non-Slip Base | TPE (SEPS) 120°C

Storage Lid | Polyethylene 70°C

Sterilization Method (Bowl, Spoons, Drinking Spout & Non-Slip Base): Boiling, Microwave, Chemical

Sterilization Method (Storage Lid): Chemical